
By Ellen Foord, experienced crafter
Measure the gold glitter ribbon to the vase's length and cut it precisely.

Ellen Foord
Wrap the glittery gold tape around the outside of the glass vase, leaving a strip at the top uncovered for later.

Ellen Foord
Measure double-sided tape to fit the vase mouth. Cut each ribbon strip lengthwise into four thin strips using a ruler and craft knife.

Ellen Foord
Lay the thin tape strips across the vase mouth to create a secure grid pattern.

Ellen Foord
Apply the final strip of glittery gold ribbon to cover the top edge of the vase.

Ellen Foord
Arrange rainbow-colored flowers and greenery into the grid for a festive St. Patrick's Day touch.

Ellen Foord
Carefully fill the vase with water right before placing it on your table.