Michelle Kim Photography
As a seasoned event stylist with years of experience crafting memorable table settings, I've found that potted herbs create elegant centerpieces that guests can actually use. Follow these straightforward steps to turn them into interactive, edible party favors.
Michelle Kim Photography
Secure the labels to wooden sticks, fashioning them like charming flags. For an even cuter look, trim the bottoms into small triangles.
Michelle Kim Photography
Handwrite each herb's name on the flags. This makes it simple for guests to identify and select fresh flavors to elevate their dishes.
Michelle Kim Photography
Tie a ribbon or twine around the herb pot and attach a pair of small scissors. Guests can snip their own herbs right at the table – a practical and delightful detail.
